Takeaway

Gambas with saffron rice, peppers, peas, chilli and lemon – 11.25

Crispy cod with honey aioli and tomato salsa (G) – 10.25

Spanish style fried chicken with spicy Jerez sauce (D, G) – 9.75

Pork belly, chorizo, chicken in a rich tomato sauce – 10.25

Moorish chicken skewers, chipotle mayo and mango (D) – 10.5

Picante chorizo with potatoes, onion, tomato and aioli – 9.75

Meatballs with manchego and pesto (D, G, N) – 9.5

Goats cheese wrapped in filo pastry with aged balsamic (D, G) – 8.5

Patatas bravas with aioli – 6.5

Beetroot, grape and apple salad with feta and almonds (D, N) – 8.5

Fried halloumi with romesco sauce and honey (D, N, G) – 8.5

Asian slaw with mango, orange and caramelised peanuts (N) – 8.75

Mushroom risoni (orzo pasta) with Stilton and white wine sauce, rocket (D, G) – 9.75